Dear Members,
We would like to announce that the Singapore Polo Club has appointed the award-winning Coriander Leaf as its’ incoming food and beverage operator, effective Thursday 4 July 2019. Polo Restaurant Pte Ltd’s last day of service with the Club will be on Wednesday 3 July 2019. We would like to thank Polo Restaurant for their service and wish them the very best.
During the handover period from 4 July to 11 July 2019, the kitchen will need to go through a much needed cleaning of the ventilation/exhaust system and some touch up in preparation for the incoming operator to set-up and prepare the kitchen to start food and beverage operations.
To minimise the inconvenience to members, the Club will set up a temporary beverage counter, offering alcoholic and non-alcoholic beverages for purchase and provide complimentary light snacks (subject to availability).
Members can expect an exciting interim menu from Coriander Leaf effective Friday 12 July 2019 (subject to Singapore Food Agency’s licensing approval) until the completion of the Club’s redevelopment works.
We seek your understanding during this period. Once redevelopment works are completed, Members can look forward to a new and exciting era for the Club with newly upgraded facilities, Club rooms and an exciting culinary and dining experience.
Thank you.
The Management
Singapore Polo Club
